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Plant Protein Ingredients

For Healthy Life 

                          Rice Protein   

                                   Pea Protein   

For plant protein industry-

We proudly stand as the world's largest manufacturer and supplier of Rice Protein!

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     GAB FOODS

Mung Bean Protein

Mung bean protein is a highly nutritious, easily digestible plant-based protein extracted from mung beans. As consumers increasingly seek diverse, hypoallergenic, and sustainable protein sources, mung bean protein has emerged as a valuable alternative to soy and pea proteins, distinguished by its excellent amino acid profile, low anti-nutritional factors, and unique functional properties.

Mung Bean Protein

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GABPRO-M80+

80% Conventional

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Product details

Key Benefits:

  • Clean Taste
  • Neutral Colour
  • High Protein Content
  • Excellent Dispersion
  • Excellent Mouthfeel
  • Vegan, Vegetarian, Halal and Kosher Suitable
  • Non-GMO


Target Applications:

  • Sports nutrition: Protein Bars; Ready to Mix (RTM); Ready to Drink (RTD)
  • Snacks
  • Bakery Foods
  • Dairy Alternatives 
  • Functional Beverages
  • Egg Substitutes
  • Meat Analogues
  • Extruded Food Products




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Product details

Key Benefits:

  • Clean Taste
  • Neutral Colour
  • High Protein Content
  • Excellent Dispersion
  • Excellent Mouthfeel
  • Vegan, Vegetarian, Halal and Kosher Suitable
  • Non-GMO


Target Applications:

  • Sports nutrition: Protein Bars; Ready to Mix (RTM); Ready to Drink (RTD)
  • Snacks
  • Bakery Foods
  • Dairy Alternatives 
  • Functional Beverages
  • Egg Substitutes
  • Meat Analogues
  • Extruded Food Products




Mung Bean Protein
Mung bean protein is a highly nutritious, easily digestible plant-based protein extracted from mung beans. As consumers increasingly seek diverse, hypoallergenic, and sustainable protein sources, mung bean protein has emerged as a valuable alternative to soy and pea proteins, distinguished by its excellent amino acid profile, low anti-nutritional factors, and unique functional properties.
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Mung Bean Protein

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